
At Biundo's Pizzeria, we strive to make your visit more than just a meal out, we hope you feel the love in every dish and leave feeling like part of our family!
We hail from the Chicago area, having moved to Texas in 2022. My husband Vince uses his fathers pizza dough and sauce recipe that my father in law used in the 70s when he had his 5 pizza places. My in-laws are Sicilian and my mother in law was a phenomenal cook so our marinara and meat sauce are her recipes. While Vince is in the kitchen everyday, you will catch myself (Jennifer) at the front of house, waitressing and checking on our customers. Our son Salvatore rolls out and makes pizzas, our daughter Brooklyn does our online orders and answers phones and our son Nico washes dishes. We have a daughter Kayelee who lives in Wisconsin with our 6 year old grandson Jack.
Online and call in orders are strictly for carry out or delivery. We do not allow you to place an order ahead of time to then dine in and eat. Please check our facebook page @ Biundo's Pizzeria for dates we will be closed. We are no longer BYOB, we sell beer by the bottle and wine by the glass.
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